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Recipes

Brussels Sprouts and Cauliflower Gratin

Julien Clemot

Brussels Sprouts and Cauliflower Gratin Read More »

Fluffy blueberry Pancakes (Aga)

Julien Clemot

Fluffy blueberry Pancakes (Aga) Read More »

Peanut butter and chicken stir fry ( on Aga)

Julien Clemot

Peanut butter and chicken stir fry ( on Aga) Read More »

Ham with pistachio and almond crust

Julien Clemot

Ham with pistachio and almond crust Read More »

Glazed ham with brown sugar, chilli and mustard

Julien Clemot

Glazed ham with brown sugar, chilli and mustard Read More »

Achill Mountain Lamb Stew

Kevin Dundon

Achill Mountain Lamb Stew Read More »

Pancetta wrapped Turkey with garlic & herb stuffing

Julien Clemot

Pancetta wrapped Turkey with garlic & herb stuffing Read More »

Slow-Cooked honey and mustard Turkey Leg with roasted parsnip, Pear and Blue cheese tray bake

Julien Clemot

Slow-Cooked honey and mustard Turkey Leg with roasted parsnip, Pear and Blue cheese tray bake Read More »

Melted cheese and ham Sandwich – Aga

Julien Clemot

Melted cheese and ham Sandwich – Aga Read More »

Autumnal Monkfish and Vegetables Safran Broth

Kevin Dundon

Autumnal Monkfish and Vegetables Safran Broth Read More »

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Dunbrody House Hotel, Arthurstown, Co Wexford, Ireland

Tel: +353 (0) 51 389600

Email: learn@kevindundon.com

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