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Recipes

Beef And Pork Meatballs in a rich Mediterranean veg and tomato sauce

Julien Clemot

Beef And Pork Meatballs in a rich Mediterranean veg and tomato sauce Read More »

Chicken Quesadillas

Julien Clemot

Quesadillas are perfect to use next day roast chicken leftover! Tomato pesto is one of my favourite at the moment but you can use some mayonnaise or some cream cheese / quark instead combined with a spoon of fresh basil pesto !

Chicken Quesadillas Read More »

Baked left over pasta gratin

Julien Clemot

Baked left over pasta gratin Read More »

Creamy bacon and red pesto pasta

Julien Clemot

Creamy bacon and red pesto pasta Read More »

Blackberry Cordial

Julien Clemot

Blackberry Cordial Read More »

Berry Overnight Oats

Julien Clemot

Berry Overnight Oats Read More »

Nduja and feta Baked Eggs

Julien Clemot

Nduja and feta Baked Eggs Read More »

Summer Berry Crumble

Julien Clemot

Summer Berry Crumble Read More »

Slow cooker Chorizo and pork sausages casserole

Julien Clemot

Slow cooker Chorizo and pork sausages casserole Read More »

Savoury mince Lamb

Julien Clemot

Savoury mince Lamb Read More »

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Dunbrody House Hotel, Arthurstown, Co Wexford, Ireland

Tel: +353 (0) 51 389600

Email: learn@kevindundon.com

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