Bacon, Onion and Potato Pie
Bacon, Onion and Potato Pie Read More »
Traditionally lamb stew would not had garlic, leek and very little coloration but for a modern take, coloration of the meat at the start and the addition of garlic is a great flavour enhancer. Pearl barley or potatoes are also part of the traditional stew which I didn’t had today and preferred a buttery mash