preheat the air fryer 220ËšC.
In a bowl, combine the corn flour, baking powder, dried herbs, salt and pepper. Toss the chicken wings to coat lightly . transfer in the air fryer and roast for 15-20 minutes.
In the meantime, in a second bowl. Add the gochujang, soy sauce, vinegar, honey, sweet chilli jam, and sesame oil. Combine until smooth.
Spoon some sauce over the cherry tomatoes, toss to combine and place the coated vegetables in the second air fryer basket.
Roast the cherry tomatoes for 10 minutes until bursting. Remove and keep aside in a bowl with the roasting juice.
Serve warm with the roasted cherry tomatoes, fresh salad leaves.
