the simplest Omelette Wraps

The simplest Omelette Wraps

5 from 1 vote
Course Main Course
Cuisine Irish
Servings 4


  • 3 tbsp olive oil
  • 1 red pepper diced
  • 12 scallions chopped
  • 1 red chilli chopped
  • 8 eggs
  • 200 g grated cheese
  • 4 tortilla wraps
  • salt and pepper
  • 4 tbsp Chilli Crush optional


  • Heat the oil in a non-stick frying pan and over medium heat, add the red pepper and scallions and saut√© for 60-90 seconds or until softened.
  • Remove from the pan and divide the mixture into 4 and place a quarter of the vegetables back into the pan to prepare the first wrap.
  • In a bowl, crack 2 eggs, add a good pinch of seasoning, and whisk lightly with a fork.
  • Pour the beaten eggs over the vegetables. Sprinkle a quarter of the cheese and add one tortilla wrap.
  • Cover with. Lid to help cook and warm up for about 60-90 seconds until there is virtually no raw egg mixture left.
  • Remove from the heat, turn the first omelette wrap on a plate and repeat the process for the next 3 omelette wraps.
  • Spread some chilli crush if desired and roll the wrap. Serve warm or keep aside for your lunch.
Keyword eggs, Kevin Dundon, lunch

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