BBQ & Pizza
COURSE
Everyone loves a BBQ! I’ve put together a number of tutorials and lessons to help you become a master of the outdoor spatula this summer. What better way to mix it all up? Learn how to cook the best pizzas you’ve ever had too!
The course has already been fully recorded and all the tutorials and live cookalongs are ready to be watch.
once you have purchase the course you will have access to the entire course immediately to watch and rewatch for a year!
Course Length
Difficulty
Beginner
Starts on
Monday, 14, June, 2021
Rating
4.5/5
16/16
Kevin Dundon
One of Ireland’s best-loved chefs, Kevin Dundon can usually be found busy at work in the Dunbrody House kitchens and cookery school. You will also often find him gracing the TV screens and chatting on Irish radio covering all things to do with food. A chef with a love of locally sourced indigenous produce Kevin considers himself spoilt with the positive bounty of fresh… seafood and fantastic fruit and vegetables literally on his doorstep.
This course includes
Day 1 – Monday –Â BBQ 101
Recipes of the Day
Day 2 – Tuesday – rubs and marinate
Marinade vs dry rub: what’s the difference?
Tuesday Cook-along
Recipes of the Day
Day 3 – Wednesday –Â perfect pizza dough!
The Best Pizza at Home
Day 4 – Thursday
The Perfect Tomato Sauce
Thursday Cook-along
Recipe of the Day
Day 5 – Friday – Fish Day!
Fish BBQ
Recipes of the Day
Day 6 – Saturday – Perfect Buns!
What about burger buns?
Recipes of the Day
Day 7 – Sunday –Â slow bbq / smoking
Slow cooking and smoking BBQ
Recipes of the Day
Recipe Booklet
Download Recipe Booklet