Tip: add 1 egg instead of the water to enrich the dough.
Tip ; Try to work the dough as quickly as possible, the more it is kneaded the more it will become elastic and shrink while baking.
Tip ; I sometime like to roll straight away the pastry and let it rest then before using.
Tip ; If freezing, freeze ready rolled, between 2 sheets of baking parchment and keep in the freezer, wrapped in cling film 2 months maximum.
Keyword curry, Kevin Dundon, Lamb, pie