{"id":10173,"date":"2023-02-15T14:10:36","date_gmt":"2023-02-15T14:10:36","guid":{"rendered":"https:\/\/kevindundon.com\/?post_type=wprm_recipe&#038;p=10173"},"modified":"2023-02-15T16:01:31","modified_gmt":"2023-02-15T16:01:31","slug":"cacio-e-pepe-pasta","status":"publish","type":"wprm_recipe","link":"https:\/\/kevindundon.com\/recipe\/cacio-e-pepe-pasta\/","title":{"rendered":"Cacio e Pepe Pasta"},"content":{"rendered":"","protected":false},"author":4,"featured_media":10172,"template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"wprm_course":[20],"wprm_cuisine":[27,28],"wprm_keyword":[1161,824,1083],"wprm_ingredient":[414,61,49,2566,2567,40,101],"wprm_ingredient_unit":[1926,1930,1921],"wprm_glossary_term":[],"wprm_equipment":[],"wprm_nutrition_ingredient":[],"recipe":{"id":10173,"slug":"cacio-e-pepe-pasta","post_status":"publish","post_password":"","post_author":"4","language":false,"type":"food","image_id":10172,"image_url":"https:\/\/kevindundon.com\/wp-content\/uploads\/2023\/02\/Cacio-e-pepe-pasta1.jpeg","pin_image_id":0,"pin_image_url":"https:\/\/kevindundon.com\/wp-content\/uploads\/2023\/02\/Cacio-e-pepe-pasta1.jpeg","pin_image_repin_id":"","name":"Cacio e Pepe Pasta","summary":"","author_display":"default","author_name":"","author_link":"","cost":"","servings":"4","servings_unit":"","servings_advanced_enabled":"","servings_advanced":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"prep_time":"0","prep_time_zero":"","cook_time":"0","cook_time_zero":"","total_time":"0","custom_time":"0","custom_time_zero":"","custom_time_label":"","tags":{"course":[{"term_id":20,"name":"Main Course","slug":"main-course","term_group":0,"term_taxonomy_id":20,"taxonomy":"wprm_course","description":"","parent":0,"count":405,"filter":"raw"}],"cuisine":[{"term_id":27,"name":"Italian","slug":"italian","term_group":0,"term_taxonomy_id":27,"taxonomy":"wprm_cuisine","description":"","parent":0,"count":36,"filter":"raw"},{"term_id":28,"name":"Mediterranean","slug":"mediterranean","term_group":0,"term_taxonomy_id":28,"taxonomy":"wprm_cuisine","description":"","parent":0,"count":13,"filter":"raw"}],"keyword":[{"term_id":1161,"name":"Kevin Dundon","slug":"kevin-dundon","term_group":0,"term_taxonomy_id":1161,"taxonomy":"wprm_keyword","description":"","parent":0,"count":396,"filter":"raw"},{"term_id":824,"name":"pasta","slug":"pasta","term_group":0,"term_taxonomy_id":824,"taxonomy":"wprm_keyword","description":"","parent":0,"count":27,"filter":"raw"},{"term_id":1083,"name":"vegetarian","slug":"vegetarian","term_group":0,"term_taxonomy_id":1083,"taxonomy":"wprm_keyword","description":"","parent":0,"count":17,"filter":"raw"}]},"equipment":[],"ingredients":[{"ingredients":[{"uid":0,"amount":"400","unit":"g","name":"spaghetti","notes":"or fettuccini","unit_id":1926,"id":101},{"uid":1,"amount":"2","unit":"tbsp","name":"butter","notes":"","unit_id":1921,"id":61},{"uid":2,"amount":"80","unit":"g","name":"pecorino ","notes":"grated, or parmesan","unit_id":1926,"id":2567},{"uid":3,"amount":"","unit":"","name":"black pepper","notes":"freshly grounded ","id":414},{"uid":4,"amount":"100 - 150","unit":"ml","name":"pasta water","notes":"","unit_id":1930,"id":2566},{"uid":5,"amount":"30","unit":"ml","name":"olive oil","notes":"optional","unit_id":1930,"id":49},{"uid":6,"amount":"","unit":"","name":"Salt","notes":"","id":40}],"name":"","uid":-1}],"instructions":[{"instructions":[{"uid":0,"name":"","text":"In a saucepan, fill with salted water and bring to the boil. Add the pasta and cook as per package instructions.","image":0,"ingredients":[]},{"uid":1,"name":"","text":"<p>Once nearly ready, In a second saucepan, melt, over medium heat, the butter. add in the black pepper, and stir in enough of the pasta cooking water. <\/p><p>remove from the heat and add in the grated cheese and whisk in to create a light sauce.<\/p>","image":0,"ingredients":[]},{"uid":2,"name":"","text":"When your pasta are cooked, remove from the heat and strain them and add them to your parmesan mixture in the second saucepan.","image":0,"ingredients":[]},{"uid":3,"name":"","text":"Toss to coat the pasta in the sauce and check the seasoning.","image":0,"ingredients":[]},{"uid":4,"name":"","text":"<p>Serve immediately and garnish with olive oil and extra black pepper and pecorino parmesan shavings.<\/p>","image":0,"ingredients":[]},{"uid":5,"name":"","text":"Enjoy while hot.","image":0,"ingredients":[]}],"name":"","uid":-1}],"ingredients_flat":[{"uid":0,"amount":"400","unit":"g","name":"spaghetti","notes":"or fettuccini","unit_id":1926,"id":101,"type":"ingredient"},{"uid":1,"amount":"2","unit":"tbsp","name":"butter","notes":"","unit_id":1921,"id":61,"type":"ingredient"},{"uid":2,"amount":"80","unit":"g","name":"pecorino ","notes":"grated, or parmesan","unit_id":1926,"id":2567,"type":"ingredient"},{"uid":3,"amount":"","unit":"","name":"black pepper","notes":"freshly grounded ","id":414,"type":"ingredient"},{"uid":4,"amount":"100 - 150","unit":"ml","name":"pasta water","notes":"","unit_id":1930,"id":2566,"type":"ingredient"},{"uid":5,"amount":"30","unit":"ml","name":"olive oil","notes":"optional","unit_id":1930,"id":49,"type":"ingredient"},{"uid":6,"amount":"","unit":"","name":"Salt","notes":"","id":40,"type":"ingredient"}],"instructions_flat":[{"uid":0,"name":"","text":"In a saucepan, fill with salted water and bring to the boil. Add the pasta and cook as per package instructions.","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":1,"name":"","text":"<p>Once nearly ready, In a second saucepan, melt, over medium heat, the butter. add in the black pepper, and stir in enough of the pasta cooking water. <\/p><p>remove from the heat and add in the grated cheese and whisk in to create a light sauce.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":2,"name":"","text":"When your pasta are cooked, remove from the heat and strain them and add them to your parmesan mixture in the second saucepan.","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":3,"name":"","text":"Toss to coat the pasta in the sauce and check the seasoning.","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":4,"name":"","text":"<p>Serve immediately and garnish with olive oil and extra black pepper and pecorino parmesan shavings.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":5,"name":"","text":"Enjoy while hot.","image":0,"ingredients":[],"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/kevindundon.com\/wp-content\/uploads\/2023\/02\/Cacio-e-pepe-pasta1-150x150.jpeg","notes":"","nutrition":[],"custom_fields":[],"ingredient_links_type":"global","unit_system":"default","rating":{"count":"0","average":"0","comment_ratings":false,"user_ratings":false}},"_links":{"self":[{"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_recipe\/10173"}],"collection":[{"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_recipe"}],"about":[{"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/types\/wprm_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/users\/4"}],"version-history":[{"count":0,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_recipe\/10173\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/media\/10172"}],"wp:attachment":[{"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/media?parent=10173"}],"wp:term":[{"taxonomy":"wprm_course","embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_course?post=10173"},{"taxonomy":"wprm_cuisine","embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_cuisine?post=10173"},{"taxonomy":"wprm_keyword","embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_keyword?post=10173"},{"taxonomy":"wprm_ingredient","embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_ingredient?post=10173"},{"taxonomy":"wprm_ingredient_unit","embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_ingredient_unit?post=10173"},{"taxonomy":"wprm_glossary_term","embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_glossary_term?post=10173"},{"taxonomy":"wprm_equipment","embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_equipment?post=10173"},{"taxonomy":"wprm_nutrition_ingredient","embeddable":true,"href":"https:\/\/kevindundon.com\/wp-json\/wp\/v2\/wprm_nutrition_ingredient?post=10173"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}